Announcements
Applications for the 2013 ISAPP - SFA annual conference has now closed.
The Department of Food Science at the University of Massachusetts are offering two
tenure-track faculty positions.
Please follow link for details:
2 Food Science Faculty Positioins (UMASS 2013).pdf
2013 Young Investigator Grant for Probiotics Research Opportunity (US applicants only)
Please follow links for more details.
YIGPROad.Flyer.v1.11.12.pdf
DAN.YIGPRO.2013.app_summary.pdf
The SFA executive committee for 2012-2013 has now been appointed
President: Paul Blatchford
Communication Executives: Juhani Aakko (newsletter editor) Ruth Toward (webmaster)
Event Executive: Peera Hemarajata
ISAPP & Industry Liaison Executive: Paul Sheridan
Finance Executive: Suzanne Barnes
------------------------------------------------------------------------------------------------------------------------
The ISAPP Students and Fellows Association (ISAPP-SFA) was created at the 9th ISAPP conference in November 2009. The objective of this Association is to facilitate the professional development of students (PhD candidates) and fellows doing research in the field of probiotics, prebiotics, and microbe-mediated health effects.
To do so, the association will:
- Represent students and fellows to the Board of Directors of ISAPP.
- Organize professional development training for its members.
- Obtain and offer grants to its members for professional development.
- Offer a platform for interaction between students, senior scientists, and industry.

ISAPP-SFA members at the 2012 meeting at Cork, Ireland
Interested in becoming a member? Sign-in and join us!
Go to Members > Member Application and fill out the registration form online!
You can also find us at:
and
(ISAPP Students and Fellows Association)